POMEGRANATES IN THE PREVENTION OF PROSTATE CANCER
There has been a lot of interest recently in the ancient
fruit known as the pomegranate. The pomegranate is grown
on the Punica granatum tree and has been shown to possess
strong antioxidant and anti-inflammatory properties. The
interest in the pomegranate mainly revolves around its
potential use in prostate cancer prevention and treatment.
Prostate cancer is the second leading cause of
cancer-related deaths among U.S. males and similiar
statistics are seen in many other Western countries. Because
prostate cancer is typically diagnosed in men over the age of
50 years and is usually slow growing, any degree of
delay in the progression of the cancer would be
significant.
The fruit of the pomegranate contains hundreds of
phytochemicals and pomegranate extracts have recently been
shown to exhibit antioxidant properties, thought to be due to
the action of ellagic acid, the main polyphenol in
pomegranate.
Numerous studies have been done to attempt to elucidate the
effect of pomegrante juice or extract. Most of the studies to
date have been done in the test tube or in mice and seem
to suggest a postive effect fue to pomegrante juice or
extract.
There are now ongoing clinical trials which are testing
whether or not these benefits will be seen in humans with
prostate cancer. To view a complete list of the trials being
conducted in the United States, go to www.clinicaltrials.gov
To search the medical literature go to www.pubmed.gov
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